a recipe: pumpkin chocolate chip cookies

1 cup canned pumpkin puree 

1 cup white sugar

1/2 cup vegetable oil

1 egg

2 cups all-purpose flour

2 teaspoons baking powder

2 teaspoons ground cinnamon

1/2 teaspoon salt

1 teaspoon baking soda

1 teaspoon milk

1 Tablespoon vanilla extract

2 cups semi-sweet chocolate chips

Pre-heat oven to 350 degrees. In a large bowl, combine pumpkin, sugar, vegetable oil and egg. In a separate bowl, stir together the flour, baking powder, cinnamon and salt. Dissolve the baking soda with the milk and stir in to the flour mixture. Add flour mixture to pumpkin mixture and mix well.

Add vanilla and chocolate chips. Stir it up.

Drop by spoonful on a greased cookie sheet and bake for 10-12 minutes, until lightly brown and firm. {I baked mine for 11 and they were perfect.} 

I made these the other day and then took em over to my in laws and let's just say they were a hit. I personally loved them when they were cold! Hope you enjoy! :)

{Recipe via FEST via All Reciepes}